A new addition to the bustling foodie hotspot of Potts Point, The Grumpy Baker Potts Point is a busy café and bakery where by day locals grab coffee and pastries to go through a hole-in-the-wall opening, or settle into indoor and alfresco seating for breakfast or brunch, and in evenings transforms into a relaxed dinner destination serving Middle Eastern mezze and specialty cocktails in dimly lit wine bar-vibing surrounds.
Menu
BREAKFAST
GRUMPY’S GRANOLA BOWL
$18
Coconut yogurt, granola, caramelise banana, seasonal fruit & maple syrup (vegan)
SUMMER SMOOTHIE BOWL
$18
Pick your smoothie blend – acai, berry, mango or banana topped w/ house made granola, toasted nuts, chia seeds & fresh fruit ADD peanut butter $2 | protein powder $2
RICOTTA PANCAKES
$24
W/ praline butter, maple syrup & caramelised banana
TOAST & SPREADS
$7.5
W/ butter & house made raspberry jam, vegemite or peanut butter ADD fig & walnut toast $2
MIDDLE EASTERN BREAKFAST
$18
Toasted sourdough w/ baba ganoush, hummus, labne, hard boiled egg & Israeli salad
EGGS YOUR WAY
$14
Poached, scrambled or fried w/ sourdough toast & tomato relish
TURKISH BOUREKAS
$12.5
Potato & sea salt OR spinach & cheese w/ a hard boiled, grated tomato & zhug
BLACK DUKKAH AVO TOAST
$20
Smashed avo on toast w/ feta, heirloom tomatoes, poached egg & black dukkah
CILBIR TURKISH EGGS
$20
Poached eggs on garlic labne topped with sumac chilli oil & a side of sourdough toast
CHILLI SCRAMBLED EGGS
$22
Free range scrambled eggs on a fresh bagel w/ labneh, chilli and chargrilled broccolini
SWEET CORN FRITTERS
$23
W/ smashed avo, poached egg, labneh & your choice of bacon OR salmon
73 Macleay St, Potts Point — in the former Macleay Street Bistro space, right in the heart of Potts Point’s dining strip.
What makes this location different from other Grumpy Baker cafés?
It runs as a busy bakery and café by day, then transforms into a relaxed bar and restaurant serving Middle Eastern-inspired share plates and cocktails in the evening.
What's on the daytime menu?
From 7am, expect breakfast classics like shakshuka, challah French toast, avocado and feta on toast, and Turkish bourekas
What's on the dinner/bar menu?
A share-style Middle Eastern menu featuring fresh-baked challah served with harissa butter, tahini eggplant, honeyed carrots with ricotta, whole roasted cauliflower in ras el hanout.
Do you serve wine and cocktails?
Do you serve wine and cocktails?
Yes, the bar offers a curated wine list alongside specialty cocktails, including a lychee and elderflower spritz, making it a great spot for evening drinks as well as dinner.
Do I need a booking?
For dinner and drinks in the evening, we’d recommend booking ahead given the venue’s popularity — call or link.